Trevor Corson has a one-of-a-kind job:  He's a sushi concierge, which is to say he hosts corporate events, banquets, parties, private dinners and group classes in which he introduces sushi lovers to authentic Japanese sushi.

Trevor is also author of the highly acclaimed book The Story of Sushi, and is one of the leading authorities outside Japan on the history, techniques, and etiquette of the cuisine.  As a result, he knows a lot about what people do right and wrong when eating sushi.

Learn from him, in this video, how to eat sushi with confidence.

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